Broken Top Silence

Medium Roast

Flavor Profile | Citrus, Nutty, Maple Syrup

Bold. Adventurous. Balanced.

Broken Top Silence is a medium roast built for those who like complexity with character. This Brazil–Mexico blend delivers rich chocolate-covered almond depth, smooth maple syrup sweetness, and a lift of bright citrus that keeps the cup vibrant and alive.

Comforting with an edge.

It’s a brew that feels steady in body but dynamic in flavor. Sweet, nutty warmth meets clean brightness in a full-bodied, satisfying cup.

Tasting Notes

• Chocolate-covered almond
• Maple syrup sweetness
• Roasted nut warmth
• Bright citrus lift
• Smooth, structured finish

Body: Medium to full
Acidity: Balanced with lively citrus
Finish: Sweet, rounded, and clean

Broken Top brings warmth and brightness together creating a cup that feels both cozy and energizing.

Roast Profile

Medium Roast

Carefully developed to preserve natural sweetness while enhancing nutty richness, this roast balances chocolate depth with citrus clarity. The result is a structured, full-bodied cup that maintains vibrancy without overpowering roast character.

Depth with brightness. Strength with balance.

Origin and Region

Brazil – Cerrado Mineiro
Mexico – Chiapas

This blend combines two established coffee-growing regions known for reliability and quality.

Brazilian farms contribute body, chocolate richness, and nutty foundation
Mexican cooperatives add clean structure and bright citrus balance

Together, they create an adventurous yet dependable cup.

Altitude and Processing

900–1,750 MASL
Pulped Natural & Washed Processes

Brazilian beans (900–1,400m) use pulped natural processing to develop chocolate richness and nutty body
Mexican beans (1,300–1,750m) are washed for clarity and balanced acidity

The contrast in processing methods builds a full-bodied cup layered with sweetness and brightness.

Blend Composition

Bourbon, Typica, Catuaí, Catucaí, Mundo Novo – 100% Arabica

Mexican Bourbon and Typica provide clean structure and citrus balance
Brazilian Catuaí, Catucaí, and Mundo Novo deliver body and chocolate depth

These classic varietals work together to produce the chocolate-covered almond and maple sweetness that define this blend.

Quality and Rating

Brazil: 83
Mexico: 86

Specialty Grade Arabica
Professionally roasted and quality-checked

Crafted for consistency, vibrancy, and smooth structure in every batch.

Perfect For

• Morning routines with a little brightness
• Pour-over or drip brewing
• Those who enjoy sweet complexity
• Coffee drinkers who like nutty warmth with citrus lift
• Anyone who appreciates balance with personality